Indulge in a delightful coffee creation that combines the rich flavors of chocolate, hazelnut, and our decadent Wilderness Roast coffee. This easy-to-make recipe will elevate your morning routine or provide a cozy treat any time of day. It will also make the perfect after dinner dessert coffee. Let's dive into creating the indulgent Easter Bliss Coffee Creation!
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Ingredients:
- 1 cup of Wilderness Roast coffee (brewed)
- 1 tablespoon of hazelnut syrup or creamer (optional)
- 1 Cadbury Egg or a small piece of chocolate of your choice (we used Caramellow)
- Milk of your choice
Instructions:
1. Start by brewing a fresh cup of Wilderness Roast coffee, known for its luxurious chocolate turtle flavor profile.
2. While the coffee brews, place a Cadbury Egg or a small chocolate piece at the bottom of your favorite coffee mug.
3. Once the coffee is ready, pour it over the chocolate in the mug, allowing it to melt and infuse the coffee with rich chocolate goodness. Stir gently to mix.
4. Pour milk into a separate cup. Add hazelnut syrup or creamer to milk and stir with a frother. Once you have desired froth, pour into coffee. Stir again to combine all the delicious flavors.
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Serve and enjoy the indulgent Easter Bliss Coffee Creation as a special treat or a luxurious morning pick-me-up. Embrace the velvety textures and decadent aromas of this flavorful coffee creation that will surely awaken your senses and delight your taste buds. Elevate your coffee experience with this simple yet indulgent recipe tailored for chocolate and coffee enthusiasts alike.
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